THE BEST SIDE OF RICE BOWLS

Without a doubt, no meal in India is total without a sprint of tangy pickle to the aspect. And when Talking of pickles, the prominent one that resonates with Andhra cuisine has to be Avakaya, the fiery Andhra Mango Pickle.Royyala Veppudu perfectly blends the essence of Andhra cuisine with its Daring and lively flavours that go away a lasting percep